Espetos and pescaítos on foot of open space to enjoy a complete day. The fishing ground of the beacon is inaugurated in the spring of 1998 continuing the saga of restaurants the extended fishing ground for the of Malaga coast. With a privileged situation, in the maritime walk of snakebird, near the open space and the sport port, this quarters it opens his terraces to the sol for all thoses that it want take a morning aperitive of the national gastronomy, buy shellfish to the weight or try the typical |espetos| of sardines roasted on a lighter in the open space..